Sky Bar Escalier

12.1 (Sun) - 12.25 (Wed)
Serving Hours: 18:00 - 21:00

Escalier's Christmas menu features a classic two-course French meal. Enjoy  a window seat with a panoramic view of Tokyo's nightscape. After the appetizer of Caviar Frappé, you will be treated to a gorgeous main dish of "Beef Rossini" made with Foie Gras and Truffles. Enjoy a sparkling Christmas moment in our Sky Bar.

Price: 36,000 JPY for two people
*Reservation required (by the day before)

12.1 (Sun) - 12.25 (Wed)
A Christmas cake that you can enjoy as a cocktail.

The "Rare Cheesecake x White Lady" has a perfect Lemon scent for a Christmas night. The "Black Forest x Martini" features a deep Chocolate flavor and slightly Sweet Cream, accented with Red Cherries. The "Pistachio Fraisier x Daiquiri" combines rich Pistachio Gelato and Rum.

Enjoy an adult Christmas time with a gorgeous, yet calming drink.
・Rare Cheesecake x White Lady
・Black Forest x Martini
・Pistachio Fraisier x Daiquiri

Price: 3,500 JPY (Each)
 

12.31.2024

<22:00 - 24:30>

Welcome the New Year at the Sky Bar "Escalier"

Celebrate the dawn of 2025 at our hotel's top-floor Sky Bar "Escalier." Enjoy an elegant evening with live guitar performances and a free-flow of champagne. We offer two luxurious plans featuring the fruity notes of ‘Ruinart' champagne and the exquisite ‘Dom Pérignon.'

Experience a premium countdown a midst the sparkling city lights.

Prices:
・Standard Plan 25,000 JPY
・Upgrade Plan 35,000 JPY

12.1 (Sun) - 2025.31.1 (Fri)

A luxurious Parfait made with carefully selected Strawberries and fragrant Pistachios, available only during this festive season.

Enjoy the perfect balance of the sweetness and sourness combination from the strawberries and the rich pistachio ice cream to your heart's content.

This is the season when the city sparkles, and you can enjoy a luxurious dessert decorated in Christmas colors, available only now.

Price: 3,000 JPY

12.26 (Thu) - 3.31 (Mon)

Indulge in our winter-exclusive Premium Parfait, lavishly made with "Amaou" strawberries. This elegant dessert features smooth fromage blanc cream, raspberry sauce, white wine jelly, and a generous amount of "Amaou" strawberries, accented with lime-flavored meringue for a delightful texture.

Savor this beautifully decorated parfait at our Sky Bar on the top floor, offering an elegant and picturesque dining experience.

Price: 3,000 JPY

This 120-minute indulgence in the heavenly combination of world-class champagne and high-quality Jamón Serrano, with unlimited servings.

3 types of champagne have been prepared for this succulent plan: the elegant "Ruinart Blanc de Blancs" made from 100% Chardonnay, "Veuve Clicquot Yellow Label Brut" boasting a fruity and well-balanced nuance in flavor, and "Moët & Chandon Moët Impérial" characterized by its refined bubbles and rich aroma.

Pair these world-renowned champagnes with freshly sliced Jamón Serrano, expertly carved for the finest quality with experience.

Savor the perfect marriage of effervescent champagne and aromatic Jamón Serrano as you immerse yourself in the panoramic views of Tokyo.

Price: 13,000 JPY
With Seasonal Parfait: 15,000 JPY