Escalier

Enjoy seven exclusive cocktails and non-alcoholic drinks created by Shingo Gokan, the world-renowned bartender behind "The SG Club", recognized among the "THE WORLD'S 50 BEST BARS." This his first establishment in Japan.

・Piña Colada 2.0 ￥3,000
・Souvenir of Yebisu ￥3,000
・Fizzed Apples ￥3,000
・Smoke and Mirrors ￥3,000
・Macchiato on the Rock ￥3,000

＜Non-Alcoholic Cocktails＞
・Jasmine Scent-sation ￥2,000
・Meshes of the Afternoon ￥2,000

This 120-minute indulgence in the heavenly combination of world-class champagne and high-quality Jamón Serrano, with unlimited servings.

3 types of champagne have been prepared for this succulent plan: the elegant "Ruinart Blanc de Blancs" made from 100% Chardonnay, "Veuve Clicquot Yellow Label Brut" boasting a fruity and well-balanced nuance in flavor, and "Moët & Chandon Moët Impérial" characterized by its refined bubbles and rich aroma.

Pair these world-renowned champagnes with freshly sliced Jamón Serrano, expertly carved for the finest quality with experience.

Savor the perfect marriage of effervescent champagne and aromatic Jamón Serrano as you immerse yourself in the panoramic views of Tokyo.

Price: ¥12,000

Specially created by the head chef of The Westin Tokyo's Teppanyaki Restaurant "Yebisu", we bring you a special food menu exclusive to Skybar Escalier.

Made with medium-rare grilled loin of our signature Yebisu wagyu black beef, the "Yebisu Beefsteak Sandwich" uses hotel-made premium quality bread together with our special-made onion sauce for a heavenly harmony of taste.

The "Yebisu Beef Burger" features a succulent Yebisu beef patty and is served with freshly baked original buns from the hotel's bakery.

Indulge in this special menu with these and other dishes alongside our premium selection of alcoholic and non-alcoholic drinks.

Price:
Yebisu beef burger: 4,500 JPY
Yebisu beefsteak sandwich: 5,000 JPY
 

9.1 (Sun) - 11.30 (Sat)

Enjoy our seasonal quiches, available exclusively during the fall to further enhance the view from the top floor.

Delight in the "Mushroom and Chestnut Quiche" with its rich autumn aroma and the "Poronegi Leek and Sweet Potato Quiche" featuring a creamy egg batter.

Savor these exquisite autumnal flavors, a perfect complement with our cocktails and mocktails. Elevate your experience with our luxurious option, trying truffle sprinkled on top.

Price: 3,000 JPY

*Truffle topping is available for an additional 2,000 JPY fee.

Counter seats, sofa seats, window seats are available.

Until 6PM
Window seat: ¥2,000 per table
Other seats: Free of charge

After 6PM
Window seat: ¥5,000 per table
Other seats: ¥1,200 per person